Successful holiday entertaining doesn’t mean you need to be stuck in the kitchen while your guests are having all the fun.
Here are few tips, for a fun holiday party that everyone can enjoy!
Make as many dishes as you can the day before your party.
Keep the number of recipes that involve last-minute preparation to a minimum.
Avoid recipes that must be cooked at different oven temperatures.
Don't experiment, make recipes that are tried and true.
Think about contrasting colors and taste of the food.
Avoid repeating flavors, each dish should stand out on its own.
Consider the presentation, and make a list the day before the party, of every item you will need to serve up the food.
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