Santa Maria BBQ Chef, Cowboy Bill, and PartyCharlie, join forces to bring you the best Santa Maria BBQ in the country!
The origin of Santa Maria Barbecue dates back to the middle of the 1800s, in Santa Maria Valley, California, where local ranchers barbecued meats over earthen pits, filled with hot coals of red oak. The traditional meal is served with small pink beans, called pinquitos.
Impress your friends, and family with a smoky, hearty, flavorful experience of a lifetime! Give us a call, and book your Santa Maria Style Barbecue today!!!
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